A balanced blend of sweet strawberries and delicately tart rhubarb, handcrafted without artificial flavors. At 34% ABV, this fruit juice liqueur impresses with its harmonious balance and natural fruitiness. Made from freshly squeezed juice, refined with alcohol, sugar, and lemon juice. Bottle size: 35 cl.
Production
This is a fruit juice liqueur. The rhubarb and strawberries are freshly juiced after harvesting. The juice is then blended with alcohol and sugar.
Opened bottles should generally be emptied within a few months to a maximum of one year to avoid loss of flavor.
What is the correct storage?
To enjoy a liqueur for a long time, you should always store it in a dark, cool place and upright.
We ship plastic-free, lovingly packaged – directly from our distillery. Delivery is CO₂-neutral with DHL GoGreen.
In case you live outside Germany: Get a German address from Forward2Me Forward2Me. They send our parcels to more than 200 countries.
Important: Sales only to persons aged 18 and over.
Enjoyment recommendation
Strawberry and rhubarb go together like a glove - we've known for a long time that this combination works well.
This liqueur is a wonderful addition to a glass of sparkling wine to add a touch of sophistication. Simply pour a small amount (1 cl) into a champagne glass and then top with sparkling wine. Cheers!
Sensory perception
Strawberry, rhubarb, sweet, sour, vanilla
Deutscher Qualitätslikör
German quality liqueur from a family-run manufacturer with over 100 years of tradition.
Naturnahe Herstellung
Natural production in small batches, using high-quality alcohol and fully ripe fruits.
Handverlesenes Obst
Hand-picked fruit from our own farm between Hegau and Lake Constance – harvested at the optimal ripeness.
Schneller Versand
Fast shipping within 1-2 business days. Lovingly, carefully, and plastic-free packaged.
Für dich
Made for responsible, mindful enjoyment.
With heart and hand
Our liqueurs combine traditional recipes from bygone eras with modern standards and a clear, purist philosophy. The result: characterful liqueurs with an alcohol content of 25 to over 40% vol. – and a sugar content reduced to the essentials.