Brennlust Qualitätsversprechen Kräuter Geist

Herbal Spirit

Price

Save -31,90 €

/ l

Tax included. Shipping calculated at checkout.

Bottling 50 cl 35 cl 10 cl 5 cl

Quantity

In stock, ready to ship
Backordered, shipping soon

100% handmade in Germany

Fast shipping within 1-2 days

Plastic-free shipping

4.9 rating from 253 reviews

Herbs – the wealth of nature

Anise, burnet, elderflower, speedwell, peppermint, sage, thyme, marshmallow, and many more herbs form the basis of this spicy and fresh herbal spirit. Crafted by award-winning distiller Otto Koch without any artificial additives or sugar, this rich distillate from a total of 40 different Swiss herbs impresses with its exceptionally finely balanced blend.

herbal spirit

Alcohol content : 40% vol

Allergens: No allergens that require declaration.

Manufacturer: Koch family, Leonhardstr. 3, 78333 Stockach-Wahlwies

How quickly should a bottle be used up?

Opened bottles should generally be emptied within a few months to a maximum of one year to avoid loss of flavor.

What is the correct storage?

For long-lasting enjoyment, you should always store a distillate in a dark, cool and upright place.

We ship within 1-2 days with DHL. Shipping costs are €7.90 per order.

Enjoyment recommendation

Serving temperature: 16-18°C

Fits: fish soup, snack

Tip: As a digestif

Sensory perception

herbs, anise, fresh, invigorating, orange

German quality distillate from a family-run factory with over 100 years of tradition.

Natural production, high-quality alcohol and no added sugar.

Made according to our own recipe using carefully selected, hand-processed ingredients.

Fast shipping within 1-2 business days. Lovingly, carefully, and plastic-free packaged.

Made for responsible, mindful enjoyment.

Gut zu wissen

Trinktemperatur

Die beste Trinktemperatur für BRENNLUST Destillate liegt zwischen 15 und 18°C.

Etwas Wasser dazu

Bevor du vom Destillat probierst, trinke zunächst Wasser. Das befeuchtet die Zunge bzw. die Poren. Würde man durstig einen Schnaps trinken, würde der Alkohol die freiliegenden Poren auf der Zunge geradezu attackieren. 40%vol. fühlen sich dann schnell wie 50%vol. an.

Nicht alles auf einmal

Um das meiste der fruchtigen Aromen zu erleben, empfiehlt es sich, das Destillat in kleinen Schlückchen zu genießen. Einfach die Zunge beträufeln und die Aromen übernehmen den Rest.

No compromises

We live by this premise: to capture and preserve the natural aroma of the raw materials in the distillate, without adding sugar or artificial flavors.

Capturing the Spirit

The recipes for our spirits are developed in-house over a long period of time. Ingredients aren't just added to the distillery on a whim and then just "see what comes out."

Various recipes are first tested and refined on our small Brennlust distillery before the first batch is distilled.