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Namen der Grußkarte
Kostenloser Versand
ab 159€ in DE
Bezahlen in 30 Tagen
mit Klarna
100% Handgefertigt
in Deutschland
Plastikfreier &
schneller Versand
Fully ripe blackcurrants from our own garden form the basis for this delicately tart, slightly sweet Crème de Cassis. Unlike most Crème de Cassis, however, this blackcurrant liqueur boasts a 35% ABV. This makes it perfect not only for a Kir or Kir Royal, but also for cocktails and long drinks. Carefully handcrafted and without artificial flavors. Since it's naturally cloudy, please shake gently. Alcohol content: 35% ABV
Opened bottles should generally be emptied within a few months to a maximum of one year to avoid loss of flavor.
What is the correct storage?
To enjoy a liqueur for a long time, you should always store it in a dark, cool place and upright.
We ship plastic-free, lovingly packaged – directly from our distillery. Delivery is CO₂-neutral with DHL GoGreen.
In case you live outside Germany: Get a German address from Forward2Me Forward2Me. They send our parcels to more than 200 countries.
Important: Sales only to persons aged 18 and over.
Enjoyment recommendation
A wonderful, robust treat on its own, making it the perfect accompaniment to dessert. It's also a delicious Kir Royal as an aperitif: Simply add 1-1.5 teaspoons of blackcurrant liqueur to a glass and top with sparkling wine.
Sensory perception
Cassis, tart, sweet, berry, citrus
Deutscher Qualitätslikör
German quality liqueur from a family-run manufacturer with over 100 years of tradition.
Naturnahe Herstellung
Natural production in small batches, using high-quality alcohol and fully ripe fruits.
Handverlesenes Obst
Hand-picked fruit from our own farm between Hegau and Lake Constance – harvested at the optimal ripeness.
Schneller Versand
Fast shipping within 1-2 business days. Lovingly, carefully, and plastic-free packaged.
Für dich
Made for responsible, mindful enjoyment.
With heart and hand
Our liqueurs combine traditional recipes from bygone eras with modern standards and a clear, purist philosophy. The result: characterful liqueurs with an alcohol content of 25 to over 40% vol. – and a sugar content reduced to the essentials.
